Principles of Food Engineering的意思|示意
食品工程原理
Principles of Food Engineering的网络常见释义
食品工程原理 食品工程原理(Principles of food engineering)是食品科学与工程专业的重要专业基础课程,也可作为生物工程、环境工程、农业工程等专业的学习课程。
Principles of Food Engineering相关短语
1、 Experiment of Food Engineering Principles 食品工程原理实验
Principles of Food Engineering相关例句
Courses include food process engineering, food microbiology, principles of food packaging, chemical reaction engineering, and food quality analysis.
课程包括食品加工工程，食品微生物学，食品包装工程，化学反应工程和食品质量分析。
The course content introduces the principles and applications of genetic engineering in food and beverage production.
课程内容是介绍基因工程技术的基本原理及其在食品和饮料工业上之应用。