brisket的意思|示意

Transfer brisket, fat side up, to large roasting pan.

将煎好的牛胸肉移放到一个大烤盘里, 较肥面朝上.

期刊摘选

Insert the pin into the thickest part; if it meets no resistance, brisket is done.

将金属针次进牛胸肉最厚的部分, 如果感觉不到阻挡, 那么牛肉就已经烤好了.

期刊摘选

They are separated by a fairly deep brisket which precludes a pinched front.

前肢背深深的胸部分开,前胸没有任何萎缩的样子.

期刊摘选

Cut along the natural direction of brisket at xiphoid and get the top meat.

胸肉即牛胸部肉,在剑状软骨处,随胸肉的自然走向剥离,取自上部的肉即为牛胸肉.

期刊摘选

Add brisket and cook until deep brown, about 7 minutes per side.

牛胸肉放入油里,煎至肉呈深棕色, 大约每面需要7分钟.

期刊摘选

Both shoulder blades and upper arm are long, permitting depth of chest at the brisket.

肩胛骨和前臂骨都足够长, 给予胸部足够的深度.

期刊摘选